Fresh homemade tofu surpasses anything you can buy in a packet. Its flavour is sweet and nutty when made with the very best Australian grown soy beans.
Homemade Tofu
Regular price
$160.00
Sale price
$160.00
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In this class you will learn every stage in the art of making and pressing your own tofu. You will see how tofu by-products such as okara, the soy bran that is used in Japanese cooking and real soy milk are made. We will discuss recipes and variations.
Make and take home a small block of tofu
Learn how to make Agedashi Tofu to eat in class with a dashi
Together we will prepare a simple snack as you learn to make Agedashi Tofu and dashi to really show off your skills.
2 hours
BOOKING WITH A VOUCHER:Our vouchers are not redeemable online. Please email info@cornersmith.com.au with your voucher number, name and date of workshop and your contact details. We will be in touch with booking confirmation or if extra payment is required.
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