Homemade Tofu

With Jaimee Edwards 

Fresh homemade tofu surpasses anything you can buy in a packet. Its flavour is sweet and nutty when made with the very best Australian grown soy beans.

Homemade Tofu

Regular price
$160.00
Sale price
$160.00
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In this class you will learn every stage in the art of making and pressing your own tofu. You will see how tofu by-products such as okara, the soy bran that is used in Japanese cooking and real soy milk are made. We will discuss recipes and variations.

  • Make and take home a small block of tofu
  • Learn how to make Agedashi Tofu to eat in class with a dashi

Together we will prepare a simple snack as you learn to make Agedashi Tofu and dashi to really show off your skills.

2 hours

BOOKING WITH A VOUCHER:  Our vouchers are not redeemable online. Please email info@cornersmith.com.au with your voucher numbername and date of workshop and your contact details. We will be in touch with booking confirmation or if extra payment is required.