with Alex Elliott-Howery (Cornersmith owner)
CORNERSMITH’S FAVOURITE ANNUAL WORKSHOP IS BACK!
The traditional Italian Tomato Day has long been a celebration of seasonal eating and bringing community together. At Cornersmith we honour this tradition for modern kitchens, so you can fill your pantry and enjoy Australian tomatoes all year round. Come and learn all there is to know about preserving tomatoes and leave with a skill for life.
What do you make?
- roast tomato passata
- whole bottled tomatoes
- tomato ketchup
This class is full of all the good things in life: eating, drinking and preserving!
Lunch and wine included. Book in quick!
BOOKING WITH A VOUCHER: Some of our vouchers are not redeemable online. If you have trouble booking in, please email email@example.com with your voucher number, name and date of workshop and your contact details. We will be in touch with booking confirmation or if extra payment is required.