WINTER WARMERS: BRAISES, BROTHS AND BOLD FLAVOURS

With Alex Elliot Howery and Jaimee Edwards. Winter is the time for dishes that warm you to your bones. Bring bold flavours to the table with seasonal vegetable based dishes that are nourishing and no fuss and tackle food waste at the same time! 

WINTER WARMERS: BRAISES, BROTHS AND BOLD FLAVOURS

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$175.00
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Learn combinations and techniques to turn the vegetables you have hanging around into flavoursome stocks that will get a bowl of soup or noodles on the table in a flash. 

Our adaptable recipes will turn battered old vegetables into velvety braises to make a quick side or a slower style and hearty dish fit for the hungriest person.

Go home with a warm belly and a jar of spicy stock paste to get started in your own kitchen.

If you loved Alex and Jaimee's Salads Making Class, then this one is for you. Come hungry as you will eat your way to a new way of cooking.

2 hours

BOOKING WITH A VOUCHER:  Some of our vouchers are not redeemable online. If you are having trouble booking, please email info@cornersmith.com.au with your voucher numbername and date of workshop and your contact details. We will be in touch with booking confirmation or if extra payment is required.