Choosing the right vinegar plays a big part in making the perfect pickle.
These well balanced, affordable 5L bulk vinegars, made in Queensland by Ian and Robyn Henderson, are the vinegars Cornersmith uses for all our pickling and preserving.
With a 6% acidity, these vinegars are safe for preserving. Vinegar will last for years stored in your pantry.
Choose from White Wine Vinegar, Red Wine Vinegar or Apple Cider Vinegar.
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