Quick Breads

Cost

$160.00

Hourly Schedule

10:30am - 1:30pm
9th April
1pm - 4pm
10th April
BOOK TICKETS

CLASS DETAILS:

Making bread at home doesn’t have to take all day! So many of the great food cultures of the world have quick breads as their staples, and we’d like to show you how to add a few to your cooking repertoire. In this class you will make three different quick breads. We will discuss flour varieties, different binding agents, cooking techniques and flavour combinations to make easy, delicious and nutritious breads. 

WHAT DO YOU MAKE?

  • Make and take home a seeded soda bread that is made and baked in one hour!
  • Make and take home authentic Ligurian focaccia

OTHER INFORMATION:

Also learn to make a quick flat bread to eat in class with cheese and pickles and a glass of wine.

3 hours  


BOOK TICKETS

Book Event

Tickets
Available Tickets: 6
This date is sold out. You can try another date or another workshop.

Teacher

Jaimee Edwards

Location

Carriageworks
245 Wilson Street Eveleigh, NSW 2015

WORKSHOP FAQS

Where are the workshops held?
Cornersmith Cooking School will be running its 2021 summer schedule (5th February – 18th April) at Carriageworks, in the corner kitchen space in the main building.

Parking and public transportation:
Limited on-site parking is available at the end of Carriageworks Way. Enter via 229 Wilson Street. We encourage taking public transport when possible. Carriageworks is easily accessible by train. Walk eight minutes from Redfern Station, ten minutes from Macdonaldtown Station or 15 minutes from Newtown Station. Bus routes 422, 423, 426, 428, 370, 352 stop on City Road at Codrington Street, a five minute walk from Carriageworks.

What to wear:
The only requirement is to wear closed toe flat shoes. We will provide aprons. 

What to expect in a Cornersmith workshop:
All our workshops are relaxed with a focus on home cooking skills. The space at Carriageworks can accommodate social distancing requirements without losing any of the warmth and fun that make our workshops so special. You will leave with the knowledge and confidence to continue your cooking adventures at home. 

Dietary requirements for refreshment
You will be provided with refreshments and a light snack during the workshop. Please let us know if you have any dietary requirements when making your booking, and we will do our best to accommodate (some workshops cannot be altered, please check specific workshop description). Unfortunately, we are not able to accommodate dietary requirements with less than 48 hours’ notice.

Cancellation policy
To comply with COVID-19 regulations, please inform us BEFORE coming to a class if you have any flu-like symptoms so we can arrange an alternative date for your booking. Otherwise, we have a strict 14-day cancellation/transfer policy. Workshop bookings are non-refundable, but you are welcome to send someone in your place. Please ensure that you have read our cancelation policy. Click here to read more.

Group bookings
We take private group bookings for 8 or more people. Please get in contact via [email protected] for more information on our private workshop packages.

MORE QUESTIONS?