• shelf of pickles
  • use it all
  • preserving tomatoes
  • people


Our Annandale cafe is open from 7am-2pm weekdays and 8am-2pm on weekends, with limited indoor seating, as well as some tables outside and Hinsby Park just across the road. Annandale is also our retail and groceries shop front. See information on our COVID Safe plan for the cafe here.

The Cornersmith Cooking School is running at Carriageworks for our summer schedule until 18th April. Workshops in May and June will be running at The Mint, Sydney Living Museum. Please see the workshops page for the current schedule and to book in!

The Picklery is closed. For pickles, cooking equipment and cookbooks, visit the Annandale cafe or our online store.

Thank you for your understanding and ongoing support.

Visit our

Annandale Cafe

Annandale Cafe

Cooking School

Cooking School

Online Store

Online Store

Cornersmith runs a cafe, Cooking School and The Picklery, and we also have cookbooks and sell our own preserves. We’re committed to making good food choices, and we want to share our knowledge with our community and beyond.  

Upcoming Workshops

Our Store

Recent Recipes

box of chillies

Chilli Jam

Spicy, sticky and just the right amount of sweet, we love putting this chilli jam on just about everything – great in stir-fries, dressings and marinades, delicious on toasties and burgers, with fried eggs or mix with sour cream for homemade wedges! The below recipe is easily adaptable to suit your…
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display of different mushroom varieties

Roasted Mushroom Broth and Mushroom Dumplings

Earthy and nutty, mushrooms are the flavour of Autumn. We wait all year for their arrival and then celebrate with a whole lot of cooking and preserving.This recipe shows you how to get the most out of mushrooms to make a complete meal. This is clever, delicious and waste free…
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What we’ve been up to

ploughman plate with pickles on wooden board

There’s more than one way to eat a pickle

Sure pickles are great on a burger and in a toastie but a jar of pickles is the secret ingredient that you’ll want to have on hand to boost flavour in everyday dishes or whip up some of your favourite condiments from scratch. Who knew so much could start with…
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A Quiet Christmas.

Every year we write a sustainable Christmas guide, and this year a thoughtful holiday season seems more important than ever. Many of us have come under a lot of stress as we have met the challenges of 2020 and as the year ends we are longing for some calm. Instead…
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